All Day Menu
Soup And Salad
Miso Soup
Hibachi Soup
Seaweed Salad
House Salad with Ginger Dressing
Add chicken $4, Add Salmon or Shrimp $5
Ginger Dressing
Kitchen Appetizers
Harumaki
Two gently fried spring rolls
Shumai
Six steamed shrimp dumplings
Gyoza
Six pan-fried chicken and pork dumplings
Agedashi Tofu
Fried tofu served with savory sauce.
Vegetable Tempura
Shrimp Tempura
Chicken Tempura
Assorted Tempura
Shrimp and vegetables
Edamame
Steamed soy bean pods.
Chicken Tatsuta Age
Six fried chicken nuggets.
Crispy Fried Calamari
Jumbo calamari rings gently fried and served with katsu sauce
Beef Negimaki
Thinly sliced beef wrapped around scallions; broiled with teriyaki sauce.
Spicy Squid
Squid broiled with mushrooms and spicy garlic sauce
Rock Shrimp Tempura
Bite-sized shrimp tossed with sweet and spicy mayonnaise
Bacon Wrapped Scallops
Four scallops wrapped in bacon
Duck Spring Rolls
Three gently fried duck spring rolls
Seared Tuna Tacos
Three seared tuna tacos on lotus buns with a spicy pepper sauce
House Specialty Appetizers
Spicy Garlic Tuna Appetizer
Seared and peppered tuna sliced and served on a fried wonton with sweet and spicy sauce
Fried Jalapeno and Shrimp
Hot peppers stuffed with shrimp and seafood stuffing, gently fried and served with teriyaki sauce
Salmon and Crab Cakes
2 cakes w. salmon & crab served w. sweet chili sauce
Sushi Appetizers
Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Food Borne Illness, Especially if You Have Certain Medical Conditions
Sushi Sampler
Four pieces of chef’s choice nigiri sushi.
Sashimi Sampler
Five pieces of chef’s choice sashimi.
Lucky Tree
A salad of chopped spicy tuna, tempura flakes and tobiko. Drizzled with eel sauce and spicy sauce
Rainbow Naruto
Tuna, salmon and yellowtail, and avocado wrapped in thinly sliced cucumber, served with ponzu sauce and tobiko on top
Sushi Rolls
Six pieces each, also available in hand roll; Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Food Borne Illness, Especially if You Have Certain Medical Conditions
Tuna Roll (Tekka Maki)
Tuna Avocado Roll
Yellow Tail and Scallion Roll
California Roll
Salmon Skin Roll
Salmon Roll (Fresh)
Salmon Roll (Smoked)
Eel Cucumber Roll
Eel Avocado Roll
Cucumber Roll (Kappa Maki)
Avocado Roll
Pickles Roll
Pickled daikon radish
Yama Gobo Roll
Pickled Japanese root vegetables
Spicy Roll
Choice of tuna, yellowtail, salmon or scallop with spicy mayo
Alaska Roll
Salmon, cucumber and avocado
Philadelphia Roll
Smoked salmon and cream cheese
Spicy Sweet Potato Roll
Crunch Roll
Seaweed salad, crab stick, spicy mayo, and crunch
Signature Rolls
The following rolls are eight medium pieces; Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Food Borne Illness, Especially if You Have Certain Medical Conditions
Phoenix Roll
Shrimp tempura and cucumber inside, topped with avocado, seared tuna, tobiko and eel sauce
Summer Roll
Cooked shrimp, crab stick, rolled into rice paper with fresh vegetables and cilantro served with a sweet chili sauce
Fantastic Roll
Shrimp tempura and cucumber inside, with seared tuna, spicy salmon, avocado and tobiko on top. Garnished with spicy mayo, tempura flakes and eel sauce
Godzilla Roll
Shrimp tempura and cucumber inside with avocado, spicy mayo, tempura flakes, tobiko and crab on top
Volcano Roll
Eel, avocado and cucumber inside with spicy tuna and black tobiko on top
Perfect Match Roll
Lobster salad, avocado, and cucumber inside, topped with fresh mango slices, mango sauce, and black tobiko
House Specialty Rolls
Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Food Borne Illness, Especially if You Have Certain Medical Conditions
New York Roll
Apple, mayo, cucumber and tobiko; Five large pieces
Boston Roll
Shrimp, cucumber, lettuce, tobiko and a touch of mayo; Five large pieces
Futo Maki Roll (1/2)
Jumbo roll with crab meat, egg and vegetables; Five large pieces
Jacky Roll
Tempura roll with salmon skin, avocado, crab and eel sauce; Five large pieces
Spider Roll
Fried soft shell crab with cucumber, avocado and tobiko. Drizzled with a spicy eel sauce; Five large pieces
Twister Roll
Spicy tuna with avocado and tobiko; Five large pieces
Shrimp Tempura Roll
Five large pieces
Vegetarian Roll
Eight large pieces
Dragon Roll
Eel and cucumber inside with avocado, tobiko, and eel sauce on top; Eight large pieces
Koto Roll
Spicy yellowtail and crunch inside with yellowtail and tobiko on top; Eight large pieces
Vermont Roll
Spicy salmon and crunch inside with salmon and salmon roe on top; Eight large pieces
Lobster Tempura Roll
With cucumber, tobiko, wasabiko, and a touch of mayo; Eight large pieces
Rainbow Roll
Crab and cucumber inside with tuna, salmon, avocado and striped bass on top; Eight large pieces
Spicy Girl Roll
Seared and peppered tuna and avocado inside, spicy salmon, tempura flakes and wasabiko on top.
Caterpillar Roll
Spicy tuna, jalapenos, cream cheese inside, flash-fried and topped with fresh salmon, avocado, eel sauce and thin slices of jalapenos
Hot Mama Roll
Tempura crab stick, avocado, and fresh mango wrapped in pink soy paper, topped with spicy salmon, crunch, wasabiko, tobiko, mango sauce and spicy sauce
Sashimi Lover’s Maki
A riceless roll of yellowtail, tuna, salmon, avocado and mango rolled in soy paper and drizzled with mango sauce, spicy mayo
Sweet and Spicy Roll
Sweet potato tempura, tofu skin, topped with avoca do, spicy mayo and eel sauce
Sushi Or Sashimi
Sushi—Sliced fish over rice; one piece per order; Sashimi—Thinly sliced fish, no rice; two pieces per order. Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Food Borne Illness, Especially if You Have Certain Medical Conditions
Tuna (Maguro)
Sushi or Sashimi
Mackerel (Saba)
Sushi or Sashimi
Salmon (Sake)
Sushi or Sashimi
Smoked Salmon
Sushi or Sashimi
Squid (Ika)
Sushi or Sashimi
Scallop (Hotate)
Sushi or Sashimi
Shrimp (Ebi)
Sushi or Sashimi
Striped Bass (Suzuki)
Sushi or Sashimi
Surf Clam (Hokigai)
Sushi or Sashimi
Octopus (Tako)
Sushi or Sashimi
Eel (Unagi)
Sushi or Sashimi
Fluke (Hirame)
Sushi or Sashimi
Crab Stick (Kani)
Sushi or Sashimi
Egg Custard (Tamago)
Sushi or Sashimi
Tofu Skin (Inari)
Sushi or Sashimi
Salmon Roe (Ikura)
Sushi or Sashimi
Flying Fish Roe (Tobiko)
Sushi or Sashimi
Wasabiko
Sushi or Sashimi
Sweet Shrimp (Ama Ebi)
Sushi or Sashimi
Yellow Tail (Hamachi)
Sushi or Sashimi
White Tuna
Sushi or Sashimi
Sushi Entrees
Served with miso soup. Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Food Borne Illness, Especially if You Have Certain Medical Conditions
Sushi Regular
Seven pieces of chef’s choice sushi and a California roll.
Sushi Deluxe
Nine pieces of chef’s choice sushi and a California roll.
Sashimi Regular
Twelve pieces of thinly sliced fish of chef’s choice and steamed rice on the side.
Sashimi Deluxe
Fifteen pieces of thinly sliced fish of chef’s choice and steamed rice on the side.
Chirashi Sushi
Sashimi and Japanese pickles on a bed of seasoned rice.
Maki Combination
Four rolls of chef’s choice.
Sushi Sashimi Combination
Five pieces sushi, eight pieces sashimi and a tuna roll.
Love Boat for Two
Eight pieces sushi, fifteen pieces sashimi with a twister roll, California roll, tuna roll, two green salad
Hibachi Dinners
Served with hibachi soup, house salad, two shrimp, and a choice of fried rice or noodles
Hibachi Vegetables
Hibachi Chicken
Hibachi Sirloin Steak
Hibachi Filet Mignon
Hibachi Shrimp
Hibachi Scallops
Hibachi Salmon
Hibachi Lobster Tails
Hibachi Combination
Choose two: Steak, shrimp, scallop, salmon, chicken or vegetables. Upgrade steak to filet mignon for $4
Lobster Hibachi Combination
Lobster with a choice of: Steak, shrimp, scallops, salmon, chicken or vegetables. Upgrade steak to filet mignon for $4
Seafood Hibachi Combination
Shrimp, scallops and lobster tail
Hibachi Fried Rice
Hibachi Noodles
Teriyaki
Broiled with teriyaki sauce, served with miso soup and steamed rice
Chicken Teriyaki
Beef Teriyaki
Salmon Teriyaki
Shrimp Teriyaki
Seafood Teriyaki
Shrimp, scallops and salmon
Tofu Teriyaki
Vegetable Teriyaki
Teriyaki Combination
Choose two: Steak, shrimp, scallops, salmon, chicken or vegetables. Upgrade steak to filet mignon for $4
Lobster Teriyaki Combination
Lobster with a choice of: Steak, shrimp, scallop, salm-on, chicken or vegetables. Upgrade steak to filet mi-gnon for $4
Tempura
Dipped in a light and crispy batter then gently fried. Served with miso soup, dipping sauce and steamed rice
Assorted Tempura
Shrimp, chicken and vegetables
Vegetable Tempura
Shrimp Tempura
Shrimp and vegetables
Seafood Tempura
Shrimp, scallops, crab stick, calamari and vegetables
Udon Or Soba
Noodles with rich broth and vegetables. All are available with udon noodles (thick white noodles) or soba noodles (buckwheat noodles).
Vegetable Udon
Tempura Udon
Served with two pieces of shrimp and five pieces of vegetable tempura
Chicken Udon
Nabeyaki Udon
Served with chicken and vegetables, two pieces of shrimp tempura on the side and a broiled egg on top
Seafood Udon
Served with shrimp, scallops, crab and white fish
Yakiudon Or Yakisoba
Stir fried dishes with noodles and vegetables. All are available with udon noodles (thick white noodles) or soba noodles (buckwheat noodles).
Chicken Yakiudon
Stir fried chicken and vegetables.
Vegetable Yakiudon
Stir fried vegetables.
Seafood Yakiudon
Shrimp, scallops, crab, calamari and vegetables
Katsu
Breaded with panko breadcrumbs and gently fried. Served with miso soup, katsu sauce and steamed rice
Chicken Katsu
Boneless chicken breast cutlets
Ton Katsu
Boneless pork cutlets
Specialty Entrees
Served with miso soup and steamed rice
Crispy Duck
Boneless roast duck served with sweet chili sauce and vegetables
King of the Sea
Lobster, scallops, and shrimp served with a lemon butter sauce.
Filet Mignon Yakiniku
Served with chef’s choice of vegetables and a zesty ginger sauce
Chilean Sea Bass
Served with lemon ginger sauce & chef's choice of vegetable
Eel Don
Broiled eel with sweet sauce served over seasoned rice
Specialty Fried Rice & Fried Noodle
Beef Fried Rice
Shrimp Fried Rice
Chicken Fried Rice
Vegetables Fried Rice
Beef Lo Mein
Chicken Lo Mein
Shrimp Lo Mein
Vegetable Lo Mein
Bento Special
Served with miso soup, salad, shrimp dumplings, and a california roll. Pick any two items.
Assorted Tempura (Bento Box)
Vegetable Tempura (Bento Box)
Shrimp Tempura (Bento Box)
Chicken Katsu (Bento Box)
Chicken Teriyaki (Bento Box)
Beef Negimaki (Bento Box)
Beef Teriyaki (Bento Box)
Salmon Teriyaki (Bento Box)
Shrimp Teriyaki (Bento Box)
Vegetable Teriyaki (Bento Box)
Desserts
Vanilla Ice Cream
Green Tea Ice Cream
Fried Ice Cream
Vanilla Ice Cream wrapped with pound cake and flash fried
Mango Ice Cream
Mochi Ice Cream
Fried Banana
Chocolate Lava Cake
NY Style Cheesecake
Chocolate Truffle Cake